Weekday Lunch Menu

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Starters

  • Soup Of The Day (V)
    4.95
    served with bread and butter
  • Home Smoked Salmon
    5.95
    served with a lime and cucumber salad
  • Homemade Fishcakes
    5.95/10.95
    served with aioli dip and dressed salad (main available with chips)
  • Goats Cheese Cake (v)
    5.95
    served with beetroot chutney and salad garnish
  • Steamed Mussels
    5.95
    with a garlic sauce and bread
  • Grilled Sardines
    £6.50
    in a tomato sauce with tagliatelle and bread

Sandwiches

  • Home Cured Ham & Mustard
    5.95
    served with a salad garnish on a choice of toasted white or brown sourdough (add chips for £2)
  • Home Smoked Salmon & Cream Cheese
    5.95
    served with a salad garnish on a choice of toasted white or brown sourdough (add chips for £2)
  • Home Smoked Bacon, Lettuce & Tomato
    5.95
    served with a salad garnish on a choice of toasted white or brown sourdough (add chips for £2)
  • Mozarella, Tomato & Pesto
    5.95
    served with a salad garnish on a choice of toasted white or brown sourdough (add chips for £2)
  • Sussex Mature Cheddar & Chutney
    5.95
    served with a salad garnish on a choice of toasted white or brown sourdough (add chips for £2)
  • Steak & Caramelised Onions
    7.95
    served with a salad garnish on a choice of toasted white or brown sourdough (add chips for £2)

Desserts

  • Creme Brule
    5.95
    served with homemade medeline
  • Mango Semifreddo
    5.95
    with coconut and fresh fruit salad
  • Summer Pudding
    5.95
    with raspberry mousse and blackcurrant sorbet
  • Chocolate Mousse Terrine
    5.95
    with homemade vanilla ice-cream
  • Cheeseboard
    8.95
    A selection of local cheeses served with homemade crackers, apple chutney & fruitcake
  • A selection of homemade ice-creams
    4.50

Mains

  • Moroccan Vegetable Casserole (vegan)
    9.95
    with cous cous
  • NY Caesar Salad
    10.95
    with grilled chicken and smoked lardons
  • Homemade ‘House’ Burger
    9.95
    served with fries & slaw (cheese or crispy bacon additional £1)
  • Home Cured Ham, Egg & Chips (GF)
    9.95
  • Classic Fish & Chips
    9.95
    with home made tartare sauce
  • 10oz Rump Steak
    14.95
    with chips, mushrooms, grilled tomato and peppercorn sauce
  • Roast Cauliflower & Ceriac Strudel
    9.95
    With green leaf salad and herb dressing
  • Bangers & Mash
    9.95
    local country pork sausages, creamy mash, peas and an onion gravy
  • Ploughmans Plate (V)
    10.95
    with mature cheddar, blue cheese, homemade pork pies, chutney and pickled onion
  • Fish of the Day (GF)
    9.95
    served with potatoes and a mixed leaf salad
  • Super Salad
    9.95
    beetroot, quinoa, mozzarella, radish, pomegranate & pine nuts

Sides

  • Side Salad
    2.95
  • Chips
    2.95
  • Vegetables
    2.95
Menu items and prices are subject to changes, the menus above are an indication of the food we offer.