Main Menu

Available weekday evenings and Saturdays. Menu items and prices are subject to changes. The menu below is an indication of the food we offer.

Starters

  • Marinated Olives
    2.95
  • Locally Made Pork Pies
    2.95
  • Soup of the Day (V)
    4.95
  • Home Cured Salmon (GF)
    5.95
    Served with lime, cucumber and gin sorbet
  • Braised Lamb Goujons
    5.95
    with pickled vegetable salad
  • Goats Cheese Cake (v)
    5.95
    with beetroot chutney and salad garnish
  • Steamed Mussels
    6.95
    with white wine, garlic sauce, and bread
  • John’s Homemade Fishcakes
    6.95/10.95
    served with aioli and dressed salad

Smithfield’s Steaks

  • 10oz Ribeye Steak
    17.95
    Cooked to your liking, served with chips, mushrooms, grilled tomato and peppercorn sauce
  • 10oz Rump Steak
    15.95
    Cooked to your liking, served with chips, mushrooms, grilled tomato & peppercorn sauce

Salads

  • Classic Caesar Salad
    9.45
    add smoked salmon or grilled chicken for £2 extra

Signature Dishes

  • Homemade ‘House’ Burger
    11.45
    Add cheese or bacon for £1 each
  • Classic Fish & Chips
    11.95
    with mushy peas and tartare sauce
  • Bangers & Mash
    11.45
    local country pork sausages with creamy mash, peas and gravy
  • Roast Cauliflower and Celeriac Strudel (V)
    11.45
    with spinach, potato and herb sauce
  • Home Cured Ham, Egg & Chips (GF)
    11.95

Mains

  • Homemade Fish Pie
    11.95
    with seasonal fish, shellfish and gratinated creamy mash
  • Asian Style Cod Hot Pot
    12.95
    with noodles and vegetables
  • Chicken Schnitzel
    11.95
    with fat chips and seasonal vegetables
  • Slow Cooked Beef Cheek
    13.95
    with creamy mashed potato, vegetables and a port sauce
  • Ploughman’s Platter (Vegetarian Option Available)
    9.95
    farmhouse cheddar, local blue cheese, pork pie, and traditional trimmings
  • Vegan Portobello Mushroom Burger (VG)
    10.45
    add cheese for £1
  • Roasted Vegetables with Charmoula, Bulgar Wheat & Pine Nuts (VG)
    10.95

Sides

  • Bread Basket (V)
    3.95
  • Chips (V)
    3.45
  • Cheesy Chips (V)
    3.95
  • Onion Rings (V)
    3.95
  • Cauliflower Cheese (V)
    3.95
  • Mashed Potatoes (V)
    3.45
  • Mac ‘n’ Cheese
    3.95
  • Side Salad (V)
    3.45
  • Carrots & Peas (V)
    3.45

Kid’s Menu

For kids up to age 12. We can substitute chips on any kids meal with seasonal salad.

  • Fish Goujons with Chips
    5.95
  • Macaroni Cheese (V)
    5.95
  • Mini Beef Burger with Chips
    5.95
  • Sausage & Chips
    5.95

Desserts

  • Sticky Toffee Pudding
    5.50
    with caramel ice cream
  • Homemade Apple Crumble
    5.50
    with homemade custard
  • Rice Pudding
    5.50
    with shortbread and fruit compote
  • Chocolate Brownie
    5.50
    with vanilla ice cream
  • Selection of Brighton’s own Gelato Gusto Ice Cream and Vegan Ice Creams (Two scoops)
    4.50
    Vegan vanilla, chocolate rose, caramel cream, after eight or strawberry
  • Cheeseboard (great for sharing)
    9.50
    A selection of local cheese served with fruit, biscuits and chutney.