Starters
- Soup Of The Day (V)4.95served with bread and butter
- Home Smoked Salmon5.95served with a lime and cucumber salad
- Homemade Fishcakes5.95/10.95served with aioli dip and dressed salad (main available with chips)
- Goats Cheese Cake (v)5.95served with beetroot chutney and salad garnish
- Steamed Mussels5.95with a garlic sauce and bread
Steaks
- 8oz Robeye steak cooked to your liking15.95with chips, mushrooms, grilled tomato and peppercorn sauce
- 10oz Rump Steak cooked to your liking14.95with chips, mushrooms, grilled tomato, and peppercorn sauce
Desserts
- Creme Brule5.95served with homemade medeline
- Mango Semifreddo5.95with coconut and fresh fruit salad
- Summer Pudding5.95with raspberry mousse and blackcurrant sorbet
- Chocolate Mousse Terrine5.95with homemade vanilla ice-cream
- Cheeseboard8.95A selection of local cheeses served with homemade crackers, apple chutney & fruitcake
- A selection of homemade ice-creams4.50
Mains
- NY Caesar Salad10.95with grilled chicken and smoked lardons
- Homemade ‘House’ Burger9.95served with fries & slaw (cheese or crispy bacon additional £1)
- Home Cured Ham, Egg & Chips (GF)9.95
- Classic Fish & Chips9.95with home made tartare sauce
- 10oz Rump Steak14.95with chips, mushrooms, grilled tomato and peppercorn sauce
- Roast Cauliflower & Ceriac Strudel9.95With green leaf salad and herb dressing
- Roast Cod Fillet12.95with mussels, harissa sauce, potatoes and pak choy
- Bangers & Mash9.95local country pork sausages, creamy mash, peas and an onion gravy
- Ploughmans Plate (V)10.95with mature cheddar, blue cheese, homemade pork pies, chutney and pickled onion
- Fish of the Day (GF)9.95served with potatoes and a mixed leaf salad
- Super Salad9.95beetroot, quinoa, mozzarella, radish, pomegranate & pine nuts
- Moroccan Vegetable Casserole (vegan)9.95with cous cous
Sides
- Side Salad2.95
- Chips2.95
- Vegetables2.95