Our homemade food and traditional setting has put us on track to be the best gastropub in Sussex
When we opened The Corner House in October 2015, our emphasis was always going to be on food. The success of the menu at The Beach House had given us an idea of the town’s appetite, and so we aimed for this traditional building to become the best gastropub in Sussex.
One of the most important elements of our food success is our talented chef. From the biscuits that go with coffee, to the bread that make up our sandwiches and the ice cream we serve with desserts, everything is homemade in our kitchen if possible. He even smokes his own fish! We’re passionate about tasty meals using the best homemade ingredients, which makes our menus diverse and interesting, with the extra added bonus of our daily specials board!
Of course, our building itself lends itself to being the best gastropub in Sussex. Our traditional interior features a cosy fire, and when the weather behaves, our gorgeous garden is there for alfresco dining. We’re dog friendly too, so even the family four-legged friend can come along! We offer our famous roasts on a Sunday, with a vegetarian option and a child’s roast for smaller appetites.
To get your mouth watering, take a look at our menus for an idea of what delights we serve up everyday. We’re currently crafting a brand new menu for Autumn, so keep an eye out for those! Our homemade food is putting us on track to be the best gastropub in Sussex – come and taste it for yourself!