Corner House Weekend Special: Tomahawk Steak

Weekend special at our cosy pub in Worthing

As a pub in Worthing that’s crazy about good food, we often like to make an extra special effort, and that’s what we’re doing this weekend with our steak special. It’s set to be a dream for meat lovers.

pub in worthingA Tomahawk steak is an on-the-bone rib steak, cut from the fore-rib. With a large amount of inter-muscular fat, it has an amazing flavour when cooked, and is ideal for sharing. So, with this in mind, on Friday and Saturday (3rd & 4th Feb) we’re serving Tomahawk as a sharing plate, with bernaise and peppercorn sauce, potatoes, and a selection of vegetables. It’s steak with a real wow factor, and we’re very much looking forward to cooking and serving it!

Numbers will be limited, so it’s best to prebook for the Tomahawk platter to avoid disappointment. Bring your steak-mad friends or family, and don’t miss out on this (extra) special. Book on 01903 216463.